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Official Recipe Card
Category: Citrus
Servings: 2 Servings (Base: 2 Servings)
Printed: Oct 17, 2026
Ceylon black tea sweetened with honey and rounded with warm milk.
5 mins
4 mins
8 mins
2 Servings
Complements the natural flavor notes and aroma of this Ceylon tea formula:
Brew tea for 4–5 minutes.
Strain.
Warm milk gently.
Combine tea and milk, allow to cool slightly and add honey.
A distinctive honey cinnamon milk tea variation based on authentic Ceylon tea.
A distinctive honey ginger milk tea variation based on authentic Ceylon tea.
How do you make Ceylon Honey Milk Tea?
To make Ceylon Honey Milk Tea, prepare the ingredients listed, use the recommended ceylon black tea and follow the brewing method carefully so the tea remains balanced.
Easy: Direct steep & serve protocol. Uses standard teaware and minimal preparation time—perfect for everyday home brewing.
A rich dessert latte combining strong Ruhuna tea, dark chocolate, cocoa and milk.
Use fresh water, avoid over-brewing, and add sweeteners, citrus, spices or dairy gradually. The tea should complement the other ingredients rather than become excessively bitter or be completely masked.