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CEYLONTEA
PURE CEYLON TEA
Low Grown Specialty Terroir — 0–2,000 ft Elevation

Ruhuna: Rich Mahogany & Golden Tip Craftsmanship

A clear guide to the Ruhuna tea region (0 — 2,000 ft, Low Grown). Discover local climates, tea estates, flavour profiles, and brewing guidelines.

100% Pure Ceylon Certified · Sri Lanka Tea Board Statutory Origin
Export Portal
Overview — Ruhuna Tea Region

Located at 0 — 2,000 ft (0m — 600m above sea level), the Ruhuna tea region is one of Sri Lanka's most celebrated low grown tea growing areas. Known for its tropical sunshine, coastal humidity & rich rainforest alluvial soil and producing 78,000 MT MT annually across 110+ registered estates, Ruhuna teas are enjoyed worldwide for their jet-black leaf with abundant golden tips & intense sweet mahogany liquor.

Elevation: 0 — 2,000 ftClass: Low GrownBest Season: Year-Round (Fast Growth)Estates: 110+ Gardens
Region Overview

Ruhuna Climate & Tea Details

Low Grown Origin
Elevation Altitude
0 — 2,000 ft

0m — 600m above sea level (Low Grown)

Peak Quality Season
Year-Round (Fast Growth)

Tropical sunshine, coastal humidity & rich rainforest alluvial soil

Tea Cup Profile
Jet-Black Leaf with Abundant Golden Tips & Intense Sweet Mahogany Liquor

100% Pure Ceylon Single-Origin

Registered Estates
110+ Registered

Avg Auction: $6.50 — $18.00 / kg

Low Grown300m

Ruhuna

29°
Warm Coastal HumidLush Lowland Flush Season
Humidity

85%

Rainfall

18.5 mm/d

Wind

12 km/h

UV Index

10 / 12

Harvest Readiness
Optimal Growth Plucking
90%Prime Quality
Terpene & Polyphenol Profile

Rich Soluble Carbohydrates & Tannins

Aroma Index: High

Auction Valuation

Top Value Export Grade (Middle East & Gulf Co-operation Council markets)

Current Colombo Auction demand index.

Cup & Flavor Profile

Dark mahogany infusion, heavy sweet body with caramel, chocolate & molasses notes

Garden Plucking Advisory

Large succulent leaf picking for long twisted OP1 / FBOP1 manufacture.

TRI & Dept. of MeteorologyQuality Index: 9.8/10
Taste & Brewing Guide

Flavour Ratings & Brewing Calculator

Official Quality Scale

Ruhuna Flavour Profile

1–10 Scale
Body & Strength10 / 10
Aroma Intensity7 / 10
Briskness & Crispness4 / 10
Tea Color Depth10 / 10
Floral Notes5 / 10
Natural Honey & Caramel Sweetness10 / 10
Natural Flavour & Aroma Notes
Furanones (Caramel & Burnt Sugar)Beta-Damascenone (Sweet Honey)Maltol (Toasted Nectar)Linalool (Mild Botanical)Methyl Jasmonate (Floral Honey)

Tea Brewing Calculator

Brew Guide
Water Amount300 mL(1.3 cups)
150 mL750 mL1500 mL
Tea Leaves7.5 g
Water Temp95°C
Brew Time240s
Best TeapotGlass Teapot or Samovar
Milk & Sugar PairingBest Enjoyed Pure with Honey or Sugar
Estate Directory

Registered Tea Estates in Ruhuna

4 Registered Gardens

Explore registered single-estate tea gardens across Ruhuna.

01

Lumbini Tea Estate

Award-winning estate bordering Sinharaja Rainforest. World benchmark for golden tippy teas.

1,400 ft
Certifications
ISO 22000Rainforest AllianceHACCPGlobal GAP
Yearly Production~1,250 MT/yr
Main Grades

FBOPF Extra Special, OP1, Silver Tips

02

Dankoluwa Estate

Famous for dark jet-black well-twisted leaf and heavy golden tip content.

950 ft
Certifications
ISO 22000HACCPGMP
Yearly Production~980 MT/yr
Main Grades

FBOPF1, OPA, Super Pekoe

03

Kalubowitiyana Estate

State-of-the-art lowland factory holding multiple Colombo auction record prices.

1,800 ft
Certifications
ISO 22000State Plantation Certified
Yearly Production~1,100 MT/yr
Main Grades

BOP1, FBOP, PEKOE

04

Handunugoda Estate

Home of the famous 'Virgin White Tea' harvested without human skin contact.

350 ft
Certifications
ISO 22000Organic Certified
Yearly Production~380 MT/yr
Main Grades

Virgin White Tea, FBOPF Extra Special

Detailed Guide

Comprehensive Guide: Ruhuna Tea Region

Learn about the climate, growing conditions, famous estates, and unique flavours that make Ruhuna tea special.

01

1. Agronomic Environment & Lowland Growth Acceleration in Ruhuna

Southern Coastal Plains, Sinharaja Alluvial Basin & Tropical Sun

Stretching across the southern coastal plains and rolling hills of Sri Lanka, the Ruhuna tea region encompasses Galle, Matara, Deniyaya, and Hambantota. Situated at low altitudes from sea level up to 2,000 feet (600 meters), Ruhuna represents Sri Lanka's largest tea district by production volume.

The climate is warm, humid, and intensely sunny, supported by fertile alluvial soil deposits enriched by rivers flowing down from the Sinharaja UNESCO World Heritage Rainforest. These tropical conditions cause the tea bushes to grow with incredible vigor.

The sap within young green shoots is rich in natural plant sugars, amino acids, and minerals. During factory processing, these sugars caramelize, giving Ruhuna teas their signature jet-black leaf appearance, natural honey sweetness, and dark mahogany liquor color.

Key Takeaways
  • Low elevation (0–2,000 ft) and tropical sun foster rapid, sap-dense leaf growth.
  • Rich alluvial soils near Sinharaja Rainforest enrich leaf natural sugars.
  • Largest tea production region in Sri Lanka, commanding high Middle Eastern demand.
02

2. Golden & Silver Tip Craftsmanship: FBOPF Extra Special & OP1

Unprocessed Golden Buds, Caramelization & Visual Splendor

Ruhuna is world-famous for its mastery in producing 'Tippy' teas—grades containing high proportions of unopened terminal leaf buds coated in fine white velvet hairs (trichomes). During factory drying, these buds turn a brilliant golden or silvery color.

The premier grade, FBOPF Extra Special (Flowery Broken Orange Pekoe Fannings Extra Special), features an extraordinary abundance of golden tips mixed into jet-black twisted leaf particles. When brewed, it releases a rich caramel and wild honey aroma with practically zero bitterness.

These visual and sensory attributes make Ruhuna tippy teas highly coveted in Gulf nations (UAE, Saudi Arabia, Kuwait), Russia, and Iran, where they are served in clear glass cups to showcase the amber liquor and floating golden tips.

Key Takeaways
  • Unopened terminal buds turn golden during drying, creating striking visual contrast.
  • FBOPF Extra Special commands auction prices upwards of $15.00-$30.00/kg.
  • Highly prized across Middle Eastern and Caspian luxury markets.
03

3. Factory Manufacturing, Wither & Caramelization Control

Heavy Rolling, Controlled Oxidation & High-Heat Firing

Manufacturing lowland Ruhuna traditional tea requires heavy rolling to break down sap-filled leaf cells and coat the exterior of the leaf with sap. This creates a glossy, jet-black appearance when dry.

Fermentation is carried out at warm ambient temperatures for 60 to 75 minutes, allowing full caramelization of natural sugars before the leaf is fired in high-temperature dryers.

The resulting leaf particle is heavy, stylish, and free of flaky dust, ensuring rapid extraction and deep color in traditional brewing pots and samovars.

Key Takeaways
  • Heavy rolling coats leaf exterior in sap, creating a jet-black glossy finish.
  • Controlled oxidation caramelizes plant sugars into sweet honey notes.
  • High leaf particle density suitable for long steeping in samovars and teapots.
04

4. Global Wholesale Economics & Container Shipping Specifications

Vacuum Packing, Bulk Foil Sacks & Middle East Logistics

Due to high demand in Gulf and CIS markets, Ruhuna teas move in massive volume through Colombo auctions. Bulk shipments are packed in 4-ply kraft paper sacks with 80-micron inner foil liners.

Sack weights range from 25kg to 35kg for broken grades and 15kg to 20kg for bulky long-leaf OP1 and OPA grades. Full container loads are shipped via Colombo and Hambantota ports.

All exports comply with ISO 22000, HACCP, and Sri Lanka Tea Board Lion Seal regulations.

Key Takeaways
  • Foil-lined sacks prevent humidity absorption during tropical maritime shipping.
  • Standard 20ft container holds 8,500kg (leafy OP1) to 11,000kg (tippy broken grades).
  • Certified for strict food safety and pesticide residue compliance.
C
Direct Sourcing

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directly from Sri Lanka.

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Direct Sourcing & Inquiries

Certified origin tea
for buyers worldwide.

We connect tea importers, brands, and buyers with authentic, single-origin Ruhuna tea lots and custom sample kits.

Origin Guarantee

100% Pure Ceylon tea harvested and packed in the Ruhuna region.

Minimum Order500 kg LCL / 10,000 kg FCL
Export PortColombo Port (Sri Lanka)
Quality GuaranteePure Ceylon Lion Logo
CertificationsISO 22000, HACCP, GMP
Auction Verified100% Pure Ceylon
Pure Ceylon Origin
Sri Lanka · Colombo Export Channel · Ruhuna
Official Knowledge Base

Frequently Asked Questions

Ruhuna tea is famous for its jet-black, well-twisted leaves adorned with abundant golden tips. Grown at low altitudes (0-2,000 ft), it yields a dark mahogany liquor with natural caramel and honey sweetness.

Ceylon Tea - Symbol of Quality Lion Logo
Pure Ceylon Tea Lion Seal Certification
Guaranteed 100% Sri Lankan origin · ISO 3720 Compliant