Loading Pure Ceylon Tea
Fetching authentic terroir & grade data...
Syncing auction data...
Fetching authentic terroir & grade data...
Official Recipe Card
Category: Autumn
Servings: 2 Servings (Base: 2 Servings)
Printed: Oct 17, 2026
A bright refreshing tea pairing Ceylon black tea with fresh lemon and mint.
5 mins
4 mins
8 mins
2 Servings
Complements the natural flavor notes and aroma of this Ceylon tea formula:
Brew tea for 4 minutes.
Add mint during final minute.
Strain, add lemon and honey.
Serve hot or iced.
A distinctive lemon ginger mint tea variation based on authentic Ceylon tea.
A distinctive lemon green tea variation based on authentic Ceylon tea.
How do you make Ceylon Lemon Mint Tea?
To make Ceylon Lemon Mint Tea, prepare the ingredients listed, use the recommended ceylon black tea and follow the brewing method carefully so the tea remains balanced.
Use fresh water, avoid over-brewing, and add sweeteners, citrus, spices or dairy gradually. The tea should complement the other ingredients rather than become excessively bitter or be completely masked.