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Official Recipe Card
Category: Wellness
Servings: 2 Servings (Base: 2 Servings)
Printed: Oct 17, 2026
A fragrant tea featuring Sri Lankan Ceylon black tea and Ceylon cinnamon.
5 mins
4 mins
8 mins
2 Servings
Complements the natural flavor notes and aroma of this Ceylon tea formula:
Simmer cinnamon in water for 3 minutes.
Add tea after removing from direct heat.
Steep for 4 minutes.
Strain and sweeten lightly if desired.
A distinctive cinnamon orange tea variation based on authentic Ceylon tea.
A distinctive cinnamon milk tea variation based on authentic Ceylon tea.
How do you make Cinnamon Ceylon Tea?
To make Cinnamon Ceylon Tea, prepare the ingredients listed, use the recommended ceylon black tea and follow the brewing method carefully so the tea remains balanced.
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Creamy coconut milk combined with robust Ceylon black tea and cinnamon.
Easy: Direct steep & serve protocol. Uses standard teaware and minimal preparation time—perfect for everyday home brewing.
Unsweetened almond milk, Ceylon green tea, vanilla and toasted sliced almonds.
Use fresh water, avoid over-brewing, and add sweeteners, citrus, spices or dairy gradually. The tea should complement the other ingredients rather than become excessively bitter or be completely masked.